Experienced bakery manager wanted for Levain in Helsinki

Levain, part of W-Restaurants Oy in Helsinki, is seeking a full-time bakery manager to lead and develop its bakery operations. The role involves overseeing daily production, planning, organizing, and ensuring financial success while maintaining high product quality. The bakery specializes in sourdough bread baked in a stone hearth oven, croissants, pastries, and seasonal delicacies.