Kitchen shift manager position in Tampere restaurant

A popular restaurant in central Tampere is seeking a kitchen shift manager for a fixed-term contract from December 1, 2026, to December 31, 2027, with possible start in November. The role involves organizing daily kitchen operations, ensuring food quality, maintaining hygiene standards, and collaborating closely with the front-of-house team. Candidates should have experience in á la carte kitchen management, strong organizational skills, and a positive, solution-oriented attitude.