À la carte chef position at Lapland Winter Park in Rovaniemi

Lapland Winter Park near Rovaniemi is seeking an experienced à la carte chef for the winter season from December 1, 2026, to February 28, 2027. The role involves preparing multi-course dinners in a team environment at Hawu and Kota Restaurants, serving a blend of Lapland flavors and international cuisine. Candidates should have prior à la carte cooking experience, a confident and independent work style, and their own car for commuting. The position offers competitive hourly pay, staff accommodation, extended health services, and a referral bonus program.