Lunch chef position at ski resort restaurant in Vuokatti

A full-time, seasonal job is available for a skilled lunch chef at a ski resort restaurant in Vuokatti from December to April. The role involves preparing traditional home-style meals and baking breads and pies for lunch service. Responsibilities include ingredient preparation, food presentation, kitchen cleanliness, and inventory management. This position offers a chance to use diverse cooking skills in a practical and varied kitchen environment.